Removal of Astrazon Yellow 7GL from aqueous solutions by adsorption onto wheat bran

dc.contributor.authorSulak, M. T.
dc.contributor.authorDemirbas, E.
dc.contributor.authorKobya, M.
dc.date.accessioned2025-10-29T11:30:16Z
dc.date.issued2007
dc.departmentFakülteler, Temel Bilimler Fakültesi, Kimya Bölümü
dc.description.abstractAdsorption kinetic and equilibrium of a basic dye (Astrazon Yellow 7GL) from aqueous solutions at various initial dye concentration (50-300 mg/l), pH (4-10), adsorbent dosage (2-8 g/l), particle size (354-846 mu m) and temperature (30-50 C) on wheat bran were studied in a batch mode operation. The result showed that the amount adsorbed of the dye increased with increasing initial dye concentration and contact time, whereas particle size and pH had no significant affect on the amount of dye adsorbed by the adsorbent. A comparison of kinetic models on the overall adsorption rate showed that dye/adsorbent system was best described by the pseudo second-order rate model. The removal rate was also dependent on both external mass transfer and intra-particle diffusion. The low value of the intraparticle diffusivity, 10(-11) cm(2)/S, indicated the significant influence of intraparticle diffusion on the kinetic control. The adsorption capacity (Q(0)) calculated from the Langmuir isotherm was 69.06 mg/g for at pH 5.6, 303 K for the particle size of 354 mu m. The experimental data yielded excellent fits with Langmuir and Tempkin isotherm equations. Different thermodynamic parameters showed that the reaction was spontaneous and endothermic in nature. (c) 2006 Elsevier Ltd. All rights reserved.
dc.identifier.doi10.1016/j.biortech.2006.09.010
dc.identifier.endpage2598
dc.identifier.issn0960-8524
dc.identifier.issn1873-2976
dc.identifier.issue13
dc.identifier.orcid0000-0001-6732-8893
dc.identifier.orcid0000-0001-5052-7220
dc.identifier.pmid17084078
dc.identifier.scopus2-s2.0-33947391709
dc.identifier.scopusqualityQ1
dc.identifier.startpage2590
dc.identifier.urihttps://doi.org/10.1016/j.biortech.2006.09.010
dc.identifier.urihttps://hdl.handle.net/20.500.14854/11490
dc.identifier.volume98
dc.identifier.wosWOS:000247382700019
dc.identifier.wosqualityQ1
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherElsevier Sci Ltd
dc.relation.ispartofBioresource Technology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WOS_20251020
dc.subjectwheat bran
dc.subjectAstrazon Yellow
dc.subjectadsorption kinetics
dc.subjectdiffusion
dc.subjectthermodynamic parameters
dc.titleRemoval of Astrazon Yellow 7GL from aqueous solutions by adsorption onto wheat bran
dc.typeArticle

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