Enzymatic activation of cellulose acetate membrane for reducing of protein fouling

dc.contributor.authorKoseoglu-Imer, Derya Y.
dc.contributor.authorDizge, Nadir
dc.contributor.authorKoyuncu, Ismail
dc.date.accessioned2025-10-29T11:29:40Z
dc.date.issued2012
dc.departmentFakülteler, Mühendislik Fakültesi, Çevre Mühendisliği Bölümü
dc.description.abstractIn this study, the surface of cellulose acetate (CA) ultrafiltration membrane was activated with serine protease (Savinase) enzyme to reduce protein fouling. Enzyme molecules were covalently immobilized with glutaraldehyde (cross-linking agent) onto the surface of CA membranes. The membrane activation was verified using filtration experiments and morphological analysis. Scanning electron microscopy (SEM) images and attenuated total reflectance Fourier transform infrared (ATR-FTIR) spectroscopy of the activated membrane when compared with raw membrane were confirmed that the enzyme was immobilized onto the membrane surface. The immobilization efficiencies changed from 13.2 to 41.2% according to the enzyme ratios from 2.5 to 10.0 mg/mL. However, the permeability values decreased from 232 +/- 6 to 121 +/- 4 L/m(2) h bar with increasing enzyme concentration from 2.5 to 10.0 mg/mL. In fouling experiments, bovine serum albumin (BSA) was used as the protein model solution and activated sludge was used as the model biological sludge. Enzyme-activated membranes exhibited good filtration performances and protein rejection efficiencies were compared with raw CA membrane. Also the relative flux reduction (RFR) ratios of membranes were calculated as 97% and 88% for raw CA and enzyme-activated membranes (5 mg/mL savinase), respectively. The membrane activated with Savinase enzyme could be proposed as a surface treatment method before filtration to mitigate protein fouling. (C) 2011 Elsevier By. All rights reserved.
dc.identifier.doi10.1016/j.colsurfb.2011.12.013
dc.identifier.endpage339
dc.identifier.issn0927-7765
dc.identifier.issn1873-4367
dc.identifier.orcid0000-0003-3023-4556
dc.identifier.orcid0000-0001-8354-1889
dc.identifier.pmid22218336
dc.identifier.scopus2-s2.0-84856083773
dc.identifier.scopusqualityQ1
dc.identifier.startpage334
dc.identifier.urihttps://doi.org/10.1016/j.colsurfb.2011.12.013
dc.identifier.urihttps://hdl.handle.net/20.500.14854/11216
dc.identifier.volume92
dc.identifier.wosWOS:000300859000047
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherElsevier
dc.relation.ispartofColloids and Surfaces B-Biointerfaces
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WOS_20251020
dc.subjectEnzymatic surface activation
dc.subjectCellulose acetate membrane
dc.subjectCovalent immobilization
dc.subjectSavinase enzyme
dc.subjectProtein fouling
dc.titleEnzymatic activation of cellulose acetate membrane for reducing of protein fouling
dc.typeArticle

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